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BANANAS with dark patches on yellow skin
 
The fully ripe banana produces a
substance
called TNF which has the
ability to combat abnormal cells. So don't
be surprised very soon the shop will go
out of stock for bananas. As the banana
ripens, it develops dark spots or patches
on the skin. The more dark patches it
has, the higher will be its' immunity
enhancement quality . Hence the
Japanese love bananas for a good
reason. According to a Japanese
scientific research, banana contains TNF
which has anti-cancer properties.
The degree of anti-cancer effect
corresponds to the degree of ripeness of
the fruit, i.e., the riper the banana, the
better the anti-cancer quality.
In an animal experiment carried out by a
professor in Tokyo U comparing the
various health benefits of different
fruits, using banana, grape, apple, water
melon,
pineapple, pear and persimmon,
it was found that banana gave the best
results. It increased the number of white
blood cells, enhanced the immunity of
the body and produced anti-cancer
substance TNF. The recommendation is
to eat 1 to 2 banana a day to increase
your body immunity to diseases like cold,
flu and others.
According to the Japanese professor,
yellow skin bananas with dark spots on it
are 8 times more effective in
enhancing
the property of white blood cells than the
green skin version.
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Note from *elb*--bananas also a good source of potassium good for high blood
pressure problems
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